Sfoglini A Hollow Pasta Delight That's Saucy In and Out. The name Bucatini comes from the Italian word ‘buco’ meaning hole. This hole makes Bucatini particularly delightful and fun to eat because the sauce coats...

http://www.farmergroundflour.com/about Spelt is a traditional or ancient grain related to wheat. This is a whole grain flour with larger bran flakes, milled to a fine granulation. It has a mild, nutty, slightly sweet flavor and...

Backyard Brine DILL DEATH DO US PART Our version of the classic dill pickle. Made with heirloom garlic, fresh dill, sea salt and our blend of spices. Crunch on these bad boys straight from the...

Origin: The White MoustacheSmall batch, old world yogurt made here in Brooklyn!Greek yogurt with medjool dates on bottom.

Origin: Pain D'Avignon

Origin: BKE KombuchaThis kombucha is our play on the classic ‘Arnold Palmer,’ and is our co-founder Lawrence’s favorite non-alcoholic drink. Made with the highest quality organic Yerba Mate, this caffeinated beverage is perfect as an...

Origin: Simply Gum15 piecesMade with xylitol, our new Sugar-Free Peppermint gum has the same refreshing, minty flavor as our original, but without the sugar. Xylitol has the same great taste as sugar but with almost...

Hungry Bird Eats A gluten-friendly twist on traditional Danish knækbrød, these oregano-kissed baked crisps are a healthy, real-food alternative for the whole family. These crisps come bite-sized and are packaged in a re-sealable to-go-sized pouch...

Net Wt. 0.55lbsOrigin: Doc PickleWe take whole cherry peppers slice them up and brine them in vinegar, water, and spices. Crisp, spicy and delicious!

Net Wt. 0.55lbsOrigin: Doc PickleCarrots, cauliflower, celery, peppers, Peperoncino brined in a mild spicy vinegar.

La Fermiere Mango and passion fruit meet for an amazing swirl on your palate, stir and admire the beautiful sunset color. Ingredients: Grade A Pasteurized Whole Milk, Grade A Pasteurized Cream, Cane Sugar, Mango Puree, Passionfruit...

http://www.farmergroundflour.com/aboutMilled from whole yellow dried corn kernels, to a medium granulation, meaning that it contains a mixture of 'floury' and 'gritty' textures. This Corn Meal contains all of the natural nutrients and includes germ, bran...

Origin: Simply Gum15 piecesRefreshing and subtly sweet, our Peppermint chewing gum is simply delicious. We’ve been told that it's an on-the-go essential, perfect to grab before a meeting, after lunch, or whenever you need a...

Net Wt. 0.55lbsOrigin: Doc PickleGreen queen olives, pitted and stuffed with garlic. Firm, mild garlic flavor, and always delicious!

Origin: Kimchi Kooks (Brooklyn, NY)

La Fermiere   Crafted with care using rich and creamy French-style yogurt, this indulgent treat offers a delightful balance of sweetness and tartness in every spoonful. Infused with the exotic essence of hibiscus flowers and...

La Fermiere You will fall in love with our subtle organic pressed lemon flavor. Before each production, the lemons are pressed by our dedicated team; a vital step that contributes to unique results.Ingredients: Pasteurized Whole...

Sfoglini Thick, Coarse and Abundantly Saucy. Bigger and better than Spaghetti, Bigoli originated in the Veneto region of Italy around the early 1600’s when Bartolomio Veronese, aka Abbondanza (“Abundance”), patented the first press for making...