Origin: Ithaca SoyMade with local, organic soybeans.

https://southmountaincreamery.com/about-us/history/

Origin: Tooties Tempeh Our tempeh is not only delicious, it’s easy and versatile to cook with. We currently have two products: Traditional and Curry Seasoned. Both are fermented and made of organic soybeans. For the...

https://southmountaincreamery.com/about-us/history/

Miyoko'sThe same European Style Plant Milk Butter you love, sans the sea salt. Crafted from organic cashew milk, cultured and churned using traditional creamery methods, and free of palm oil or lactose. This chef-trusted butter...

https://www.southrivermiso.com/product/organic-azuki-bean-miso/

We craft this apple butter in small batches by using our Eco-Certified apples to make applesauce, reducing it, and adding a some spices like cinnamon and allspice for a special treat. Enjoy on toast, in...

https://mamalams.com/Mama Lam's new Pandan Kaya is a lightly sweet, coconutty, spreadable delicacy with a custard-like texture. Meaning “rich” in Malay, “Kaya” is aptly named to perfectly describe both its texture and flavor. Kaya's natural fragrance...

Natural, Nut Free Pesto (9oz) Meet Pesto's newest bestie...Besto! Our nut and gluten-free pesto is a delightful blend of fresh ingredients including basil, spinach, and apple cider vinegar. Besto is crafted without nuts and free...