Pasta (18)
- $6.99
Origin: GrownAs* Foods Cheesy, creamy, delicious, and ready to make your tastebuds sing. Feed your inner child or your actual child, all you’ll need is ten minutes, some plant-based milk and butter, and a big...
- $7.99
Sfoglini A bold and sturdy classic that's ready for any sauce. With its familiar shape and bite-sized goodness, Rigatoni is one of the most popular pastas around. This version uses the finest ingredients with traditional...
- $6.99
Jovial Foods Crafted in Italy using time-honored production methods, our brown rice spaghetti is as close to traditional as gluten free can be. You won’t feel like you’re missing out with this pasta, because our...
- $7.99
SfogliniTwist and Shout—Your Sauce’s New Best Friend Originally called Campanelle, which means “little bell” in Italian, Trumpets are a unique and visually appealing pasta shape. The ruffled edges and hollow center effortlessly capture everything...
- $6.99
Jovial Foods Crafted in Italy using time-honored production methods, our brown rice elbows are as close to traditional as gluten free can be. You won’t feel like you’re missing out with this pasta, because our...
- $7.99
Sfoglini Thick, Coarse and Abundantly Saucy. Bigger and better than Spaghetti, Bigoli originated in the Veneto region of Italy around the early 1600’s when Bartolomio Veronese, aka Abbondanza (“Abundance”), patented the first press for making...
- $9.29
SfogliniOur Sardinian specialty pasta, malloreddus, is enhanced with saffron to add a splash of yellow-orange color. For centuries, the island of Sardinia has been known for its saffron and sheep. Customary practices developed where saffron...
- $6.99
Jovial Foods Crafted in Italy using time-honored production methods, our brown rice fusilli pasta is as close to traditional as gluten free can be. You won’t feel like you’re missing out with this pasta, because...
- $7.99
SfogliniThe beauty of our newest pasta shape, Cascatelli by Sporkful — a brand new noodle developed with The Sporkful’s Dan Pashman — is that even when it’s cooked, it holds its curved, ridged shape to hang on...
- $7.99
Sfoglini Behold the Sauce-Pocket—Pumpkin-Shaped Pasta Perfection Help your sauce take center stage with Zucca, a fun pasta shape that helps ensure every bite is bursting with flavor. Its built-in sauce pockets make for a delicious...
- $6.99
SfogliniA Southern Italian Treasure Crafted for Perfect Bites Discover a classic pasta made to the highest standards with our Sfoglini Cavatelli. A staple in Italian cuisine, Cavatelli originated in Southern Italy. Its name comes from...
- $7.99
SfogliniDiscover the Regal Ruffle— Whole Grain Pasta Ribbons that Elevate Any Sauce Whole Grain Reginetti brings fantastic flavors and textures to any pasta dish. The ribbon shape is accented by ruffled, wavy edges, a combination...
- $8.99
SfogliniA fresh purée of porcini mushrooms are added to our signature organic semolina for a subtle earthy flavor that makes a unique pairing to any dish. Try our Porcini Trumpets with Mushroom Ragu Recipe.
- $6.99
Jovial Foods Crafted in Italy using time-honored production methods, our brown rice penne rigate is as close to traditional as gluten free can be. You won’t feel like you’re missing out with this pasta, because...
- $7.99
SfogliniTraditionally named radiatore, after old cast-iron steam radiators, our radiators have nooks and ruffled edges that capture extra sauce to offer a superb bite every time. The design development for radiatore dates to between the two...
- $8.45
https://zellipasta.com/ Pasta in tiny balls, developed in Israel in the 1950s. Great for veggie salads. We also love to roast tomatoes, onions, garlic, EVOO, balsamic, and some herbs. Then add in couscous and stock, then...
- $8.00
Scratch PastaMade with a mix of Semolina Flour and Virginia-Grown Wheat Flour, this whole wheat pasta is a lighter alternative to traditional whole wheat pastas. Balanced and delicately flavored, this pasta is perfect in just...
- $8.00
Scratch PastaMade with a mix of Semolina Flour, Tomato, Basil, and Garlic, these noodles zest up any Italian-style meal with a burst of flavor and color. Red sauce, check. Meatballs, check. These noods, double-check. Ingredients:...