Origin: MatizWild-caught Atlantic Cod is hand-packed in Galicia in northern Spain and MSC certified. This tender and flaky cod has a savory flavor. Prepared from traditional salt-cured fillets, our cod is soaked and then gently...

Origin: MatizHigh quality solid white tuna, pole-caught off the northern coast of spain. Long prized for its exceptional flavor and texture, this white meat spanish bonito tuna is quite different than regular water-packed tuna you find on...

Origin: Cole's Seafood Cole's sustainably farm-raised, skinless, boneless, hand-packed Patagonian Salmon fillet has been carefully smoked using an aromatic Applewood blend, and processed in high quality extra virgin olive oil with a touch of sea salt....

Origin: Cole's SeafoodEnjoy Cole’s skinless, boneless, ASC®-certified Patagonian Salmon. Applewood-smoked and hand-packed in rich Extra Virgin Olive Oil. This unseasoned format of our delicious Salmon provides unlimited recipe options. With 13 grams of protein, Vitamin...

Origin: Ocean'sOcean's Wild Hot Smoked Mackerel Fillets are smoked for hours over Beechwood chips, imparting a deep and savory flavor. After cooking, they are finished in oil and seasonings. The best hot smoked fish in...

Origin: MatizExperience the bold rich flavors of our Matiz Wild-caught Mackerel in Spicy Tomato sauce. Sourced from the waters of the Atlantic, Pacific and the Mediterranean Sea and hand packed in Galicia in northern Spain....

Origin: ArroyabeProducer: Arroyabe is a family owned company located in Bermeo, a coastal town of the Basque region with a long fishing tradition. They purchase their fish fresh directly from the fisherman as they return...

Origin: MatizThe very finest bone-in and skin-on wild caught small sardines from spain. Hand-packed with spanish olive oil sweet piquillo peppers.

These plump canned mussels offer a savory taste of coastal Spain. Smoked over bay wood and packed with extra-virgin olive oil and mussel broth, they’re great as a snack out on the trail or pulled...

Origin: Cole's Seafood A tomato base with vegetables, blue crab & a perfect blend of seafood seasoning!

Origin: Cole's Seafood Cole's farm-raised trout fillet is deboned, carefully smoked using an aromatic Applewood blend, and hand-packed in tins using high-quality extra virgin olive oil for freshness and a delicate taste enhancement. A nutritious...

Origin: MatizGo on an adventure of flavor with this delightful, gourmet seafood snack. Bite-sized firm, meaty tentacles and creamy white beans are dressed in Spanish paprika and olive oil. Wild caught by hook and line....

Savor the rich flavor of José Gourmet's Smoked Sardines in Extra Virgin Olive Oil. These premium sardines are meticulously selected and smoked, then packed with extra virgin olive oil and a hint of salt, preserving...

Experience the exceptional taste of José Gourmet's Spiced Sardine Pate. This 75g delight is crafted with 54% sardine, paired with the robust flavors of olive oil, tomato, and a dash of spices including vinegar, piri-piri,...

Bristol Bay is home to both the largest wild sockeye salmon run and one of the most sustainably managed fisheries in the world. Canning is of great importance to the families who have been fishing...

Seasoned with aromatic thyme and lemon, our Lemon Herb mussels offer a bright, fresh taste of coastal Spain. Mussels improve both water quality and aquatic ecosystems as they grow, and are an excellent source of...

Origin: Cole's Seafood Cole's trout fillets are known their consistency and delicious texture. This recipe infuses lemon and pepper with our deliciously smoked trout fillet. A special twist on a Cole’s favorite! A nutritious snack...

Origin: Cole's SeafoodHarvested using a sustainable hook-and-line fishing method out of the Northern Atlantic, this delicious ocean fish is skinless, boneless and hand-packed in high-quality olive oil for maximum flavor. Wild Caught, Gluten Free and a...

Origin: Arroyabe High quality solid white tuna, pole-caught off the Northern Coast of Spain. Long prized for its exceptional flavor and texture, this white meat Spanish bonito tuna is quite different than regular water-packed tuna...

Jose Gourmet presents Spiced Calamari in Ragout Sauce, a tin filled with the finest, tender calamari (63%), immersed in a rich blend of vegetable oil, onion, rice, tomato, and an array of spices including red...