Origin: MatizMatiz Lightly Smoked Wild Sardines are harvested in the Eastern Atlantic and hand-packed in Galicia, Spain, known for its exceptional seafood. Packed fresh and tinned with olive oil, these plump tender sardines have a...

Origin: MatizMatiz Wild Mackerel in Extra Virgin Olive Oil are wild caught in the waters of the Atlantic, Pacific and Mediterranean Sea and tinned in Galicia, Spain. This rich fatty fish is boneless and skinless,...

Origin: ArroyabeMeaty yet delicately textured, whole-fillet Spanish anchovies from Cantabrian Sea. Keep Cool to preserve quality. Processing anchovies in Cantabria is still a traditional art, and Arroyabe anchovies are produced and hand-packed upon arriving fresh...

Immerse yourself in the delightful taste of José Gourmet's Smoked Trout Fillets. These fillets, sourced from Oncorhynchus mykiss, are carefully prepared and preserved in high-quality olive oil and natural smoke, with a hint of salt...

Experience the rich, smoky flavor of our José Gourmet Smoked Salmon, packed in high-quality extra virgin olive oil. Each 90g tin contains 77.8% salmon, carefully selected for its tenderness and taste. The salmon is enhanced...

Indulge in the rich flavors of the sea with José Gourmet's Garfish in Extra Virgin Olive Oil. Sourced responsibly, each 120g tin contains 71% garfish, a delicacy known for its unique taste and texture. Preserved...

Savor the authentic taste of Portuguese cuisine with José Gourmet's Codfish in Olive Oil and Garlic. This delicacy is crafted with 70% Codfish (Gadus Morhua), immersed in a blend of 28.5% Olive Oil and 0.5%...

As populations of large apex-predator fish like tuna and swordfish plummet, anchovies and other forage fish can thrive with responsible harvest. Unlike the salty, fishy anchovy filets of pizza fame, our canned White Anchovies are...

Belveder Riga Smoked Sprats in Oil are a Latvian delicacy that have been smoked over wood until a golden color is achieved. These sardine-like fish are naturally rich in Omega-3 and have been wild caught...

https://buy.taylorshellfishfarms.com/Giant Pacific Octopus is wild caught in the cold Pacific waters out of Dutch Harbor, Alaska. They live in the north Pacific Ocean, along the continental shelf. Ekone Octopus is highly versatile, it is delicious...

From the clear, cold waters of Iceland’s Westfjord region, sustainably sourced wild cod is caught and brought to the cannery in Isafjordur. While the flesh of the fish is prepared to be sold fresh, the...

Inspired by Spanish escabeche, our Spicy Mussels burst with tangy-sweet heat. The mussels are cultivated off the coasts of of Galicia, Spain, Sagres, Portugal and Chiloe, Chile where they improve water quality, create habitat for...

Unlike the salty, fishy anchovy filets of pizza fame, our White Anchovies are prized for their mild flavor and delicate texture, and are hand-packed in extra-virgin olive oil.Anchovies are small, schooling fish, allowing us to...

Unlike the salty, fishy, dark-brown anchovy filets of pizza fame, our White Anchovies are prized for their mild flavor and delicate texture. They’re canned without a salt cure, so they stay plump and light in...

Origin: Cole's Seafood A rich & delicately seasoned soup with tender crabmeat.