Origin: Ithaca SoyMade with local, organic soybeans.

Origin: GrownAs* Foods Cheesy, creamy, delicious, and ready to make your tastebuds sing. Feed your inner child or your actual child, all you’ll need is ten minutes, some plant-based milk and butter, and a big...

Headwater Food Hub

Origin: Optima FoodsAttica brings to your table a wide assortment of the best traditional food of the Greek cuisine and delightful options for quick meals, side dishes or snacks. Enjoy the unique taste of the...

Origin: Optima FoodsAttica brings to your table a wide assortment of the best traditional food of the Greek cuisine and delightful options for quick meals, side dishes or snacks. Enjoy the unique taste of the...

Origin: City SauceryThe “ugly” tomatoes that are either too ripe, bruised and oddly shaped are the most delicious. We cook them down for hours and hours turning them into a delicious sauce that you can build...

Origin: Optima FoodsThese Giant Butter Beans in Oil and Vinegar are delightful and aromatic with a light flavor. These cooked giant beans are the perfect accompaniment for seafood.

Origin: Matriark FoodsA flavor-dense, low sodium vegetable broth concentrate made from upcycled fresh-cut vegetable remnants. No juices, no extracts. Versatile chef's tool for soups, stews, dressings, sauces, casseroles, grains, pasta, pizza sauces, rice and beans and...

Native Forest

Origin: Heyday Canning CoThis chickpea recipe is a nod to delectable Malaysian curries, featuring heaps of aromatic ginger, galangal, lemongrass, and warm spices, plus coconut milk and Makrut lime.

Origin: Tooties Tempeh Our tempeh is not only delicious, it’s easy and versatile to cook with. We currently have two products: Traditional and Curry Seasoned. Both are fermented and made of organic soybeans. For the...

Headwater Food Hub

Origin: City SauceryThe “ugly” tomatoes that are either too ripe, bruised and oddly shaped are the most delicious. We cook them down for hours and hours turning them into a delicious sauce that you can build...

Origin: City SauceryRemember those homemade sauces cooked for hours and hours using only fresh ingredients from the garden? Well, this is it! It tastes, looks and feels just like Sunday at home. Fresh onions, chunky...

Origin: Heyday Canning CoThese chickpeas are zhuzhed up with harissa paste, a big squeeze of lemon, and a blend of toasty spices to create a sauce that's warm and smoky with a just-right citrusy zip.

Origin: City SauceryInspired by Calabria (always!), we wanted to pay homage to the spicy Italian region by using up all the local Calabrian chilies we had on hand and created this delicious condiment that can...

Origin: Heyday Canning CoA fully plant-based chowder packed with suuuuper sweet yellow corn, Yukon Gold potatoes, and a hint of zesty lime. It’s creamy, coconutty, and delightfully corny!

Origin: Cha's Organics Perfect Dairy Free Alternative Cha’s Organics Light Coconut Milk is perfect for everyday cooking and as a non-dairy substitute for milk or cream. This wonderfully versatile product adds a creamy texture and...

Origin: Heyday Canning CoThis recipe is a celebration of the bold (and addictively delicious) flavors of Korean cooking. Kimchi, sweet and spicy gochujang, and toasted sesame join forces to jazz up the humble navy bean.

Origin: Native Forest Native Forest® Organic Pineapple Chunks are conscientiously grown and packed according to principals of organic agriculture. We hand select the ripe organic pineapples and pack the fruits in their own juice at the peak...