Weekly Recipe (10)
- $18.50
Origin: Kriemhild DairyHand made and packed in small batches using a mix of grass-fed and non-grass-fed milk. This butter has more sweet cream so the butter has a higher fat content, typically over 85%. The...
- $12.99
Origin: Tierra CalladaAbout origin: https://tierracallada.com/about-us/EVOO made from Picual olives collected during the envero (period when the olives change the color from green to black).Envero EVOO delivers green character and add hints of ripe fruit, resulting into...
- $2.99
Sold per: 0.25lbs (~1 - 3 shallots, depending on size)Origin: Lancaster, PA
- $7.99
Sfoglini A bold and sturdy classic that's ready for any sauce. With its familiar shape and bite-sized goodness, Rigatoni is one of the most popular pastas around. This version uses the finest ingredients with traditional...
- $14.99
Murray's CheeseEmilia Romagna, Italy. Ingredients: Raw cows's milk, salt, rennet, cultures. KEEP REFRIGERATED