Leek and scallion tops replace garlic and onion bulbs. Simmered for 16 hours with free range bones for savory richness, it's all naturally full of flavor, not triggers or fillers. Why Your Customers Will Love: - EXCEPTIONAL INGREDIENTS: From humanely raised poultry to beautiful vegetables, this product contains only 7 organic ingredients. - HUMANELY-RAISED POULTRY: Our chickens are certified humane – free to roam, cage-free, with access to fresh water whenever they want it and a diet that is 100% vegetarian. - LOW FODMAP CERTIFIED: Tested and certified by Monash University, low FODMAP foods are scientifically proven to be easier on digestion. - ULTRA-RESPONSIBLE SOURCING: We partner with local farmers and boutique manufacturers whose practices do right by poultry, produce, people, planet, and palate. - NO ADDED NONSENSE: Free from GMOs, gluten, fillers, preservatives, yeast extract & maltodextrin.