https://mamalams.com/Winner of the fiery food challenge! Mama Lam’s Vegan Malaysian Curry Paste has a medium spice level. A pantry staple, this curry paste is easy to use, flavor-packed, and makes a great addition to any...

Brooklyn DehliOur Tomato Achaar, a 2019 Sofi Award Winner, a 2016 Good Food Awards winner, a 2018 Frontburner Competition winner, and a 2018 FABI winner is a condiment made with locally-grown tomatoes, tamarind, a mix...

Brooklyn DehliThe first vegan Tikka Masala on the market made with organic coconut cream. Trust us, you won't miss the dairy! Tikka masala is my guilty pleasure. I love the flavor so much I figured...

Brooklyn DehliRoasted Garlic Achaar is a condiment made with garlic roasted, lemon, oil, a mix of Indian spices, red chili powder and unrefined cane sugar. It has a spicy, lemony, savory, sweet flavor. Use it...

Brooklyn DehliA little Indian, a little Thai, a lot of flavor! Made with organic coconut cream. Inspired by my time in the Indian coastal state of Goa and and love of Thai food, this dreamy...

Brooklyn DehliOur date tamarind chutney mixes sweet dates and tamarind for a divinely sweet and tangy condiment perfect for samosas and curry but also versatile enough to be right at home in a grilled cheese...

Brooklyn DehliA vegan take on Korma, a restaurant classic. I put my own spin on this curry house staple, replacing the dairy in the original recipe with organic coconut cream, pure cashew butter and a...

Origin: Raaka This maple-sweetened vegan chocolate bar reminds us of homemade granola covered in chocolate; it could be breakfast, but it could also be dessert. Cane sugar-free and dairy free. Contains coconut. All of Raaka's...

Origin: RaakaJUICY, HERBY, FRESH! The ingredients may have you befuddled. Have no fear, this bar is tart, tangy, and zesty. You'll never forget it (in a good way). We make a Ugandan dark chocolate and...

Origin: RaakaJAMMY, CRISPY, JUICY! This bar is full of big, juicy blackberries, sweet and anise-y tarragon, and garnished with our toasted oat crumble. Delectable. This product is part of our monthly First Nibs limited edition...

Origin: Fanciful FoxThis bar contains all the beautiful warm scents of a cup of chai. A strong base of ginger, and cinnamon come together with a bit of clove, and a touch of black pepper...

Origin: Fanciful Fox

A field blend from the twenty producers of the Màrtir cooperative, in Huila, Colombia.  A coffee that plays well as filter as well as a lighter/brighter espresso.  Notes of plumcot, apple and sugar cookie.

Origin: Fanciful Fox   This Matcha face mask aims to combat inflammation, puffiness, and dark circles. It's high concentration of vitamins from pomegranates works to aid in cell renewal, and soothe irritation. This mask is...

Origin: Kimchi Kooks (Brooklyn, NY)

By Fanciful Fox Woodsy and warm, this candle blends together pine and spruce with fresh citrus, eucalyptus, and peppermint. Smells like a vintage flannel that's been hanging around in a log cabin reading poetry in...

Pure Indian FoodsTamarind Paste is made from the concentrated fruit of the tamarind tree. Use it to add a sour, sweet-tart flavor to chutneys, curries, sauces, stir fries, and noodle dishes like pad thai. INGREDIENT:...

Pure Indian FoodsMango chutney is one of the most famous and popular chutneys of all. We wanted to create a special kind of mango chutney - something wonderful and paleo-friendly, specifically made with NO added...

Pure Indian FoodsDeliciously bright, bold, tangy, and sweet! This simmer sauce is the world's first made with grassfed organic ghee. Use it to add flavor to anything---a spoonful at a time. Make mouthwatering meals in...

Terra ToryThis seasonal offering is a gift that keeps on giving. Hand-picked plump wild Heirloom tomatoes from our local farmers market, a 12-minute drive from our soap studio. The tomatoes are pureed, releasing their lovely...