Precycle
Wild Cod in Spanish Olive Oil 4oz - Matiz
Regular price
$9.50
Regular price
Sale price
$9.50
Unit price
per
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Origin: Matiz
Wild-caught Atlantic Cod is hand-packed in Galicia in northern Spain and MSC certified. This tender and flaky cod has a savory flavor. Prepared from traditional salt-cured fillets, our cod is soaked and then gently poached in Spanish olive oil. it is ready to eat right from the tin, as a complement to salads, pastas, or in traditional salt cod dishes like fritters and brandade.
Wild-caught Atlantic Cod is hand-packed in Galicia in northern Spain and MSC certified. This tender and flaky cod has a savory flavor. Prepared from traditional salt-cured fillets, our cod is soaked and then gently poached in Spanish olive oil. it is ready to eat right from the tin, as a complement to salads, pastas, or in traditional salt cod dishes like fritters and brandade.
Ingredients
Ingredients
Local Delivery
Local Delivery
We provide local delivery to Brooklyn, Manhattan, and Queens, weekdays: Monday through Friday. For same day delivery, orders must be placed before 1:30pm.
For example: orders placed between 1:30pm on Friday and 1:29pm on Monday will be delivered on Monday. Orders placed between 1:30pm on Monday and 1:29pm on Tuesday will be delivered on Tuesday.
FREE delivery for orders over $100
$6.99 delivery for orders under $100
Return Empty Containers
Return Empty Containers
If the product came in a returnable container, such as a glass jar or a cloth bag, please return it by placing empty containers in the original delivery tote and we'll pick them up at your next delivery. We will wash and sanitize them for future reuse.
